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Slow Cooker Ranch Beef Chops
Transform ordinary beef chops into a tender, flavor-packed meal with this effortless slow cooker recipe. The combination of ranch seasoning and creamy mushroom soup creates a rich, savory sauce that makes this dish irresistibly comforting.
Slow Cooker Ranch Beef Chops
Course: Main DishCuisine: AmericanDifficulty: Easy4
servings15
minutes4
hours20
minutes385
kcalIngredients
4 beef chops (bone-in or boneless)
1 packet (1 oz) ranch seasoning mix
1 can (10.5 oz) cream of mushroom soup (or cream of chicken)
1/2 cup beef broth
1 tablespoon Worcestershire sauce
1 teaspoon garlic powder
1 teaspoon onion powder
Salt and black pepper, to taste
1 tablespoon olive oil (for browning)
Fresh parsley, chopped
Mashed potatoes, for serving
Directions
- Optional Browning Step:
- Heat olive oil in a large skillet over medium-high heat
- Season beef chops with salt, pepper, garlic powder, and onion powder
- Sear chops for 2-3 minutes per side until browned
- Prepare Slow Cooker:
- Place browned beef chops in slow cooker
- Mix ranch seasoning, cream of mushroom soup, beef broth, and Worcestershire sauce in a bowl
- Pour sauce mixture over beef chops, coating evenly
- Slow Cook:
- Cover and cook on LOW for 6-8 hours or HIGH for 3-4 hours
- Meat should be tender and easily pulled apart with a fork
- Finish and Serve:
- Transfer chops to serving plates
- Spoon creamy sauce over top
- Garnish with fresh parsley if desired
- Serve hot with your choice of sides
Notes
- Storage and Reheating:
Refrigerate leftovers in airtight container for up to 3 days
Reheat gently in microwave or on stovetop with extra broth if needed
Not recommended for freezing due to cream-based sauce
Pro Tips:
- For thicker sauce: Remove lid during final 30 minutes of cooking
- Best cuts: Choose well-marbled beef chops for maximum tenderness
- Make it a complete meal: Add vegetables to slow cooker in last 2 hours
- Check tenderness: Meat should easily pull apart with a fork when done
Variations
- Vegetable Additions:
- Baby carrots
- Quartered potatoes
- Green beans
- Mushrooms
- Pearl onions
- Sauce Options:
- Substitute cream of chicken soup
- Add a splash of heavy cream at the end
- Stir in sour cream before serving
Serving Suggestions
Perfect sides for this dish:
- Creamy mashed potatoes
- Steamed rice
- Egg noodles
- Roasted vegetables
- Crusty bread for sauce
This Slow Cooker Ranch Beef Chops recipe is perfect for busy weeknights or weekend family dinners. The hands-off cooking method and rich, creamy results make it a guaranteed family favorite that will have everyone asking for seconds.